Avalon Waterways has introduced a new lineup of seasonal excursions for 2027. These experiences are designed to align with regional traditions and time-specific activities. As a result, travelers can enjoy more authentic and immersive journeys.
Curated Experiences Across All Seasons
The new excursions span spring, summer, fall, and winter. Each activity is carefully timed to local harvests and cultural moments. For example, guests can enjoy apricot picking in the South of France. Similarly, lavender visits and distillery tours offer unique seasonal insights.
In addition, travelers can take part in apple picking and cider tastings in Normandy. Meanwhile, culinary classes will feature ingredients sourced from local markets. Furthermore, experiences such as strawberry harvesting, flower picking, and vineyard visits add variety to the program.
Expanding Flexible Excursion Options
The seasonal offering builds on the existing Avalon Choice Excursions program. This program allows guests to choose between classic sightseeing, active exploration, and cultural discovery.
By introducing seasonal elements, the company is enhancing personalization. At the same time, it is creating more meaningful connections with destinations.
Responding to Changing Traveler Behavior
Traveler preferences are clearly shifting. According to Avalon, 75% of guests prefer to travel outside peak months. Therefore, the company is focusing more on off-season experiences.
In 2025, off-season sailings increased by 18% year-over-year. This growth was driven by expanded itineraries in late fall and early winter. As a result, Avalon is aligning its offerings with evolving demand.
Industry Context
Overall, the move reflects a broader transformation in tourism. Travelers are now prioritizing meaningful and localized experiences. In addition, they are seeking flexibility and fewer crowds.
This trend aligns with AI-powered travel planning and booking platforms, which enable more personalized itineraries. Moreover, it connects with sustainable airport operations with Level 4 carbon accreditation, as off-peak travel helps reduce congestion and environmental impact.
